Wines from no fewer than 60 different crus go into this assemblage, one third each coming from Chardonnay, Pinot Noir and Pinot Meunier. 40% of the blend comes from aged reserve wine (much higher than seen elsewhere). These factors, along with the long, six year maturation in bottle, explains the intense flavour complexity, sensuous texture and superbly fresh length of this Non-Vintage champagne. With apricot, toasted hazelnut and honey aromas, this is expressive, precise, and palate-cleansing.
The price includes packaging and delivery to any address in Great Britain, except parts of Scotland and the Islands – carriage charges for these areas will be quoted for individually.