Cepparello is made from a selection of the best grapes from the Isole e Olena Estate, showing the best of Sangiovese: concentration, elegance and power.
“The 2017 Cepparello is another in a series of stunningly beautiful Cepparellos from Paolo de Marchi. Bright and beautifully focused in the glass, with tremendous depth, the 2017 is positively stellar from the very first taste. Succulent dark cherry, plum, licorice, spice, menthol and coffee all open up with a bit of air. Here, too, Paolo De Marchi has done a tremendous job in preserving freshness in the wine. Readers who can muster the patience will be rewarded with a spectacular wine. 2025-2042.” Antonio Galloni, vinous.com, September 2020