David Williams, The Observer Food Monthly, 19th Nov 2023A reminder of why the southern Rhône has such a reputation. There’s a fluency and easy concentration to its mix of lavender scents, hedgerow fruit and spice.
David Williams, The Observer Food Monthly, 19th Nov 2023A reminder of why the southern Rhône has such a reputation. There’s a fluency and easy concentration to its mix of lavender scents, hedgerow fruit and spice.
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