Wine Reviews – Page 5 – Haynes Hanson & Clark

2020 Chablis, Domaine Daniel Dampt Gloriously pristine Chablis that’s made mostly from the fruit of [...]

05
Aug

Fully mature claret at fifteen quid – has the world gone mad? Created from the [...]

21
Jul

This is a new discovery for me, and I love the delicacy and restraint on [...]

21
Jul

The racy Picpoul grape has enjoyed somewhat of a renaissance in the last few years, [...]

21
Jul

2021 Domaine Pique Roque Rosé, Côtes de Provence Textbook stuff and excellent for the price, [...]

19
Jul

Champagne Henriet Bazin Blanc de Blancs, Premier Cru NV Not the tightest texture – in [...]

23
Jun

2020 Muscadet Sèvre & Maine Sur Lie, Domaine de la Chauvinière If you like dry [...]

11
Jun

Light and bright as a cherry swinging from a star. Divinely pure. on , 13th [...]

13
Mar

A blend of 80% Pinot Noir and 20% Chardonnay, this spent five years on its [...]

09
Dec

While prices for white Burgundy climb as every year passes and allocations seemingly shrink at [...]

03
Dec

Rosemary George MW shares her thoughts on some of our Languedoc offerings at our recent [...]

01
Dec

Sparkling Vouvray is one of the wine world’s undervalued treasures and it can age superbly. [...]

27
Nov

2020 Racine Pinot Noir, IGP Pays d`Oc, Bruno Lafon & François Chamboissier Made with Burgundian [...]

27
Nov

Victoria’s Mornington Peninsula is a cool-climate hot spot producing some of Australia’s best chardonnay and [...]

14
Nov

Burgundy is just one of many French regions to have upped their sparkling game in [...]

14
Nov