The grapes for this cuve´e came from several vineyards which encircle Pernand: Les Bouttie`res, Les Noirets, Belles Filles and Les Pins. Native yeasts got fermentation under way, on grapes which had been 100% de-stemmed. Ageing took place in oak barrels, of which 15% were new. Colour is red-purple, aromas very pure and fresh. Palate shows full fruit, with attractive roundness, gently chewy tannins, which will benefit from a year or two’s bottle-age, with fresh length (for drinking 2023-2026+).
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